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Our Menu

Please also view our Wednesday - Sunday Fixed Menu option.

Small Plates

Saganaki .......  $10.95
Kasseri Cheese sautéed, flamed with brandy and extinguished with lemon.
Served with crusty white bread.

Prawns ....... $13.95
Grilled Prawns brushed with smoked chili butter over tomatilla salsa with black bean sauce and a flour tortilla.

Chili Rellenos ....... $11.95
Anaheim chilies filled with roasted vegetable, sharffenberger chocolate, almond mole and ricotta cheese, spicy sweet ancho chili sauce, cilantro oil, lime crème fraise, shredded cabbage, cilantro and tomato.

Chicken Pad Thai ....... $10.95
Rice noodles, eggs, bean sprouts, cabbage, green onion, chicken and peanuts in a tomato cilantro Pad Thai sauce.

Grilled Fish Tacos ....... $11.95
Two corn tortillas, black bean sauce, grilled fish, fresh avocado, lime sour cream, heirloom tomato salsa.

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Salads

Hillbilly Salad ....... $8.95
Cucumbers, tomatoes, white onion, Kalamata olives and feta cheese tossed with oregano vinaigrette.

Mahjaic Salad ....... $7.95
Organic baby greens with seasonal vegetables tossed in a light balsamic or blue cheese vinaigrette.

Poached Pear Salad ....... $8.95
Pears poached in red wine with organic baby greens, spiced toasted pecans, red onions, shafts blue cheese, sherry vinaigrette.

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Soup

Moody Soup ....... $5.95
Fresh daily; changes with the mood of the chef.

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Entrees

Southern Style BBQ Prawns ...... $20.95
Ocean garden prawns sautéed with trinity, fresh garlic and shallots, lager beer, tomatoes, fresh herbs and lemon. Served over jasmine rice and fresh seasonal vegetables

Chili Rellenos ....... $16.95
Anaheim chilies filled with roasted vegetable, sharffenberger chocolate, almond mole and ricotta cheese, served with jasmine rice, spicy sweet ancho chili sauce, cilantro oil, lime crème fraiche, heirloom cherry tomatoes and fresh seasonal vegetables.

Lapera Pasta ....... $17.95
House-made pasta fresh daily; changes with the mood of the chef.

Coulotte Steak ...... $23.95
Niman Ranch 10 oz. coulotte steak grilled with garlic rosemary sauce, horseradish crème fraiche, roasted fingerling potatoes.

Pork Tenderloin ....... $21.95
Naturally raised Niman Ranch pork tenderloin, roasted with a chili cashew crust, white potato gallette, apple brandy sauce

Chicken Grandmere ....... $21.95
Organic free-range chicken breast roasted with shallots, bacon and crimini mushrooms served with Grandmere sauce over garlic mashed potatoes and fresh seasonal vegetables.

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Desserts

Chocolate Decadence ....... $8.95
Flourless chocolate torte with house made caramel sauce, bourbon, whipped cream and a macadamia nut cookie.

West Coast Cheesecake .... $7.95
Lighter than a New York style cheesecake, Café Mahjaic cheesecake is with fresh strawberries, house made raspberry melba sauce and whipped cream.

Espresso Créme Brule .... $7.95
With ground espresso cooked into it, topped with whipped cream and house made biscotti.

Mahjaic Sundae .... $7.95
Vanilla ice cream, house made caramel, sautéed strawberries, whipped cream, pistachios, and a sugar cookie.